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Due to Covid-19 we have temporarily transitioned to weekly curbside pickup.
Served with purple potatoes and beets rice cakes
Vegetarian meatballs made with lentils, potatoes and vegetables. Served with roasted tomatoes and Moroccan spiced roa...
Large shrimp kebob served with roasted Moroccan spiced root vegetables, chickpea and tomato couscous
Served with honey pecan sauce, sweet potato mash and green beans
Simmered in lemon grass, kafir lime and ginger. Served with snap peas, bok choy & bell peppers over brown rice
One of our most popular restaurant entree. The Parmesan wine sauce, blends well with these contrasting ingredients.
Topped with fresh basil & Parmesan cheese
Chicken tenders simmered in Morocco spices, apricots, dates & olives. Served with couscous.
Seasonal vegetables simmered in Morocco spices, apricots, dates & olives. Served with couscous.
Bolognese sauce, ricotta, spinach tomato & creamy pesto sauce